This is one of my favorite recipes. It is a "very" recipe. Here, I'll break down what that means...
- VERY easy
- VERY healthy
- VERY fast
- VERY tasty
- VERY inexpensive
- VERY low fat
- VERY high fiber
Easy Mock-Chili Recipe
1 lb extra lean ground beef
1 can rinsed and drained pinto beans
1 can rinsed and drained black beans
1 can rinsed and drained dark red kidney beans
1 can reduced fat or fat free chili
1 pkg taco seasoning
1 pkg ranch dressing seasoning
2 cups frozen kernal corn
1/2 cup water
Brown ground beef, in a large pot. Drain any fat. Add remaining ingredients and heat over medium heat until hot and bubbly. Top with sour cream, onions, cheese or whatever your heart desires.
This makes a large pot of chili. I typically serve it one night with corn muffins and then again later in the week we use the chili to make chili dogs. I love 2 for 1 meals!

Wednesday: Lego Birthday Party


